Important Information About the Goshen Fair
Admission
The admission fee is $10.00 for adults.
Senior citizens' admission fee is $5.00 on Saturday only.
Children under 12 are free.
2024 Schedule
Saturday, Aug. 31
8:00 am
Gates Open
9:30 am
Dairy Goat Judging
10:00 am
Opening Ceremony
Poultry Judging
High School Timber Teams Contest
All In Farm Gymkhana
11:00 am
Beef Junior Obstacle Course
12:00 pm
Rabbit and Cavie Judging
2:00 pm
Dairy Cattle Showmanship
Jackpot Steer Show
Professional and Street Outlaw Pull
3:00 pm
Jackpot Heifer Show
4:30 pm
Hay Bale Toss Contest
9:00 pm
Gates Close
Sunday, September 1
8:00 am
Gates Open
9:00 am
Junior and Open Dairy Show –
Ayrshire, Brown Swiss, Milking
Shorthorn
Horse Show
10:00 am
Swine Judging
Sheep Judging
Antique Tractor Pull
11:00 am
New England Lumberjack Show
Angus, All Other Breeds, and Herefords
Open Breed Show
1:00 pm
Horse Draw Exhibit
4:30 pm
Skillet Throw Contest
9:00 pm
Gates Close
Monday, September 2
8:00 am
Gates Open
9:00 am
Junior and Open Dairy Show –
Guernsey, Holstein, Jersey
9:30 am
Judging of Oxen
Draught Oxen Exhibit
Dairy Goat Judging
10:00 am
Sheep Judging
Garden Tractor Pull
10:30 am
Pork Cook-off
11:00 am
Junior Beef Steers and Heifers Show
12:00 pm
Woodcutting Contests
NBHA Barrel Race
2:00 pm
Apple Fritter Eating Contest
6:00 pm
Gates Close
Vendor Application
Scholarships
The Goshen Agricultural Society, Inc. awards two (2) scholarships of $1,500 each to a graduating Region 20 High School senior to assist them with their educations at an accredited institution of higher learning.
Rent the Fairgrounds
The Goshen Fairgrounds are available for rental. The Fairgrounds provide a terrific venue for all kinds of events. To get detailed information regarding Fairgrounds rental, please contact
Dan Belmonte at (860) 307-3473 or [email protected].
If you are interested in applying to be a vendor at the Goshen Fair, please send an application to the Superintendent of Concessions. The Goshen Fair is always seeking new and different vendors. We take pride in offering variety, with as little duplication as possible.